More beans and less red meat: Nutrition experts weigh in on US dietary guidelines
FILE – In this Nov. 2, 2013 file photo, various cuts of beef and pork are displayed for sale in the meat department at a discount market in Arlington, Va. (AP Photo/J. Scott Applewhite, File) A new panel report for the 2025 dietary guidelines urges Americans to eat more plant-based foods while reducing red meat…